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Banana Bread

Best Banana Bread Ever ~ I Promise

1/2 cup Butter ~ room temperature
1 1/2 cup Sugar
2 Eggs
1 1/2 cups All-purpose Flour
1 teaspoon Baking Soda
1/2 teaspoon Salt
4 tablespoons Milk
1 tablespoon Vinegar
1 teaspoon Vanilla
1 cup Mashed, Ripened Bananas (about 2 Bananas)
1 cup Chopped Nuts (optional) ~ I use walnuts but you can also use pecans.

Preheat oven to 350 degrees.  Meanwhile, mix together the butter, sugar and eggs.  Add in the flour, baking soda and salt and mix well.  Next stir in the milk, vinegar and vanilla.  Mash bananas in a separate bowl with a fork and add to the previous mixture along with the chopped nuts.  Evenly distribute the batter and pour into two greased loaf pans and bake for approximately 45 minutes and/or check for doneness by inserting a toothpick into the center of the loaf ~ when it comes out clean the bread is done.


from http://tatteredstyle.blogspot.com/
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